This is the cocktail of James Bond, James BLOODY Bond people! Every single thing about a Vesper is elegant, highbrow, and dangerous. Few cocktails can totally change how you…
Spring Veggie Casserole a great way to take advantage of the abundance of spring vegetables in the shops. This dish is an absolute classic, made that little bit healthier…
Bobotie is a traditional South African dish of curried minced meat baked with a creamy egg-based topping, similar to moussaka. It is an interesting dish, curious not only for its…
This African Rice dish is quick and easy to make. Its has great flavours and is a wonderful way to use up left vegetables and rice. The dish originated in…
Grilled Mackerel with Sumac is a really quick and easy mid-week supper. You can have it on the table within 30 minutes. Its a popular dish in our house…
Roast Chicken with Cabbage is one of the easiest and yummiest meals to make. There are only three ingredients and it can be on the table in just over…
Peri Peri Sauce is so easy to make and you will never want to go to a Nando’s ever again. The spices, lemon and garlic work their magic and…
One of my favourite vegetables is Pak Choi. Combining it with the chicken thighs and Oyster sauce makes a really tasty dish. A quick and easy Chinese stir-fry that…
Who would have thought that Mayonnaise was so quick and effortless. Three Minute Mayo is SO easy to make, you can actually blitz it right in the jar you…
We served this Honey and Soy Glazed Duck Breast with green beans garnished with roasted cashews. This dish is an aromatic, deliciously honey glazed duck breast recipe that is…