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Grain Recipes

Looking for ways to eat more whole grains? Find loads of grain recipes using rice, quinoa, barley, oats, spelt and more.

Storecupboard grains and pulses are thrifty, healthy and versatile- swap carbohydrates with rice, quinoa and lentils.

Maybe you’ve begun eating whole grain breakfast cereals and whole wheat bread, or tried brown rice once or twice. That’s a good start… but now it’s time to learn about the universe of new tastes you’ve been missing out on.

Give your meals a healthy boost with nutritious whole grains such as quinoa, farro, brown rice, corn, bulgur wheat, spelt or barley. Here you’ll find a selection of whole grain recipes for all meals including, breakfast, dinner and snacks.

Go with the grain and cook with millet, barley, quinoa and rice – they’re versatile, inexpensive and best of all, they taste amazing.