Chicken tagine is a traditional Moroccan dish of chicken pieces braised with spices, garlic, onion, olives, and preserved lemons. It’s great for feeding a hungry crowd yet easy to…
Preserved Lemons are easy to make. Many Moroccan and Middle Eastern recipes call for preserved Lemons. Lemons that have been pickled in salt and their own juices. Fragrant, strongly…
This Monkfish recipe adds a new dimension to this simple fish. Great for a dinner party and is sure to impress family and friends alike.Monkfish is usually sold in…
This Summer Salad Recipe celebrates the very best of season fruit and vegetables. Easy to make and works well as a lunch or even a picnic with friends. All…
Pork Fillet with Sage and Cauliflower Mash is a really easy dish that is so flavoursome. The addition of a cauliflower mash gives a balanced taste combination that just…
Sausage Casserole is a really quick and simple midweek meal. Easy to make and with the addition of the Orange makes it sublime. One of my favourite dishes to…
Salad Niçoise is a really scrumptious fresh classic. Who says salad is boring? This is a great dish for a sunny afternoon get together that is easy to make…
Moussaka is very traditional Greek favourite of ours. In this recipe we have managed to condense the greek flavours into a one-pot-wonder. It is also incredibly quick to make…
Spring Veggie Casserole a great way to take advantage of the abundance of spring vegetables in the shops. This dish is an absolute classic, made that little bit healthier…
Roast Chicken with Cabbage is one of the easiest and yummiest meals to make. There are only three ingredients and it can be on the table in just over…