Sous Vide Duck Breast is a triumph. Perfectly cooked meat and amazing flavours. This dish is easy to make and you can add creativity with the combination of flavours…
Pork Chops grilled to perfection are a quick and easy meal any day of the week. By adding this quick and easy Butchers Sauce you can elevate the flavours…
Salad Niçoise is a really scrumptious fresh classic. Who says salad is boring? This is a great dish for a sunny afternoon get together that is easy to make…
Sous Vide Chicken Breast is such an easy dish to make and really worth the effort. Flavoursome, moist and really easy to make. On a trip to the USA…
Moussaka is very traditional Greek favourite of ours. In this recipe we have managed to condense the greek flavours into a one-pot-wonder. It is also incredibly quick to make…
Oh what a joy to be able to present Venison Fillet at a family get together. As mentioned in an earlier post, we live out in the country an…
Venison Sausage Casserole is a favourite. One of the joys of living in the English countryside is occasionally you get notification that the local estate has Venison for sale.…
Spring Veggie Casserole a great way to take advantage of the abundance of spring vegetables in the shops. This dish is an absolute classic, made that little bit healthier…
Bobotie is a traditional South African dish of curried minced meat baked with a creamy egg-based topping, similar to moussaka. It is an interesting dish, curious not only for its…
This African Rice dish is quick and easy to make. Its has great flavours and is a wonderful way to use up left vegetables and rice. The dish originated in…